blog.myspace.com/larahoops

blog.myspace.com/larahoops

Interesting little ditty about the early years.

Love the comment from krissy....

The Willetts on Wine: Improving grapes through genetic modification

The Willetts on Wine: Improving grapes through genetic modification

Not sure about genetic modifing anything, I suspose it depends on what they are modifing. Just worry a little sometimes that they might modify something that cuases an unforseen butterfly effect.

Making Bitters :: The Art of Drink

Making Bitters :: The Art of Drink

This sounds like an interesting project, will have to check back and see how it goes.

You got to start somewhere

Well I have finally done it, put down my first batch of home brew wine.
Was a shiraz, and I know your susposed to leave it for between 3-6 mths befor drinking, but I just had to try it. and even this young it was actually not too bad.


If you are putting down a brew post me a message and say hello.
GD